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Agriculture and safe working

The farming industry accounts for 1% of the working population but an alarming 19% of all workplace deaths (HSE Fatal Injuries in Agriculture, Forestry & Fishing Report 2024/2025) Sadly, a total of 23 farm workers and 4 members of the public, 2 of whom were children, lost their lives on UK farms in 2024/2025.

When is a workplace injury “reportable” when it involves a member of the public?

What counts as a reportable injury when incidents involve members of the public rather than employees? In this blog we run through RIDDOR using a case study in a high street shop.

Feeling hot, hot, hot? Stay Sunsafe in the Workplace

It's important to regularly review, update, and circulate your health & Safety policies so that everyone's on the same page. When was the last time you reviewed your weather policies? It's essential for both employers and employees to stay vigilant to risks of heat and sun exposure, so we've compiled some of our top-tips for staying safe during the heatwaves.

Now Available: IOSH Approved Managing Safely®

We’re often asked to recommend a practical course that helps managers understand their responsibilities, without overwhelming them with jargon or paperwork. Managing people means managing risk, and this is where IOSH Approved Managing Safely® comes in.

Asbestos Awareness and Training

Asbestos awareness isn’t optional—it’s essential for compliance and safety. By training your staff and staying vigilant, you can minimise risks, ensure legal compliance, and create a safer working environment.

Health & Safety for Farming and Agriculture

Farmers and farmworkers face daily risks from powerful machinery and unpredictable livestock to chemical exposure and extreme weather. These hazards can result in life-changing injuries, long-term illnesses, and as the statistics show – far too many fatalities.